postpartum soup recipes

With so much emphasis placed on prenatal planning and nutrition, so little attention is focused on the mother’s postpartum period. A healthy postpartum is just as important as a healthy pregnancy for mother’s optimum rejuvenation and healing as she begins to care for her new baby. Just how can give your body the extra support it needs as you begin to discover the new you post baby?

Iron, vitamin B-12, and folate can promote replacement of blood cells that were inevitably lost during a large event like childbirth, says Rachel High, an obstetrician and gynecologist in Central Texas. Broths are an excellent way to provide your body with the above nutrients.

Around the world, in many cultures, postpartum women use broths as a nutrient dense way to heal their bodies.
Lizzy Swick, a dietician in New Jersey, claims that women need nutrients that are easily digested and assimilated to help and balance hormones and build blood to fully promote recovery.

Below you will find 4 soups that have been proven to promote the healing process after welcoming your new baby.

Seaweed Soup: Korean descent. Known as “miyeok guk.” Tradition has it that seaweed is hydrating and this aids in breastfeeding support. This soup is high in calcium and contain iodine. Iodine is known to aid in baby’s brain development. Fibrous which helps prevent constipation. Packed with iron to prevent anemia and promote overall well-being.
(Since high iodine levels can be dangerous for baby, be sure to check the nutritional label before purchasing that certain brand. Different brands vary.)

Pork Vinegar Soup: Chinese descent. Commonly made to support breastmilk supply. Made from ginger, pork feet, and sweetened rice vinegar. Also, typically served with an egg for added protein.

Tomato Soup: American classic. Adding fresh herbs not only aids in flavor but also helps your body’s ability to handle oxidative stress and inflammation. Basil, turmeric, garlic, and parsley are all recommended by Swick for their detoxification and antibacterial properties.

Caldo de Pollo (Chicken Soup): Mexican descent. In that culture, it is believed to take 40 days to heal mother’s reproductive organs and regain original shape after birth. This period is known as the “cuarentena.” This basic soup is recommended because it is typically not too spicy or heavy for this special period. Also, it contains carrots, tomatoes, garlic, lime and safflower which all contribute to overall well-being.
May you have a peaceful postpartum period. Be well, mamas!

Postpartum is a quest back to yourself. Alone in your body again. You will never be the same, you are stronger than you once were. -Amethyst Joy

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